Brew Log History
Target 19°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Ahtanum5 g Ahtanum Hops |
|
Leaf/Whole |
5.3 |
Boil
|
75 min |
3.11 |
2.9% |
10 g |
Centennial10 g Centennial Hops |
|
Leaf/Whole |
10.1 |
Boil
|
75 min |
11.87 |
5.7% |
10 g |
Chinook10 g Chinook Hops |
|
Leaf/Whole |
14.8 |
Boil
|
75 min |
17.39 |
5.7% |
5 g |
Ahtanum5 g Ahtanum Hops |
|
Leaf/Whole |
5.3 |
Boil
|
45 min |
2.73 |
2.9% |
10 g |
Centennial10 g Centennial Hops |
|
Leaf/Whole |
10.1 |
Boil
|
45 min |
10.42 |
5.7% |
10 g |
Chinook10 g Chinook Hops |
|
Leaf/Whole |
14.8 |
Boil
|
45 min |
15.27 |
5.7% |
34 g |
Ahtanum34 g Ahtanum Hops |
|
Leaf/Whole |
5.3 |
Aroma
|
0 min |
|
19.5% |
45 g |
Centennial45 g Centennial Hops |
|
Leaf/Whole |
10.1 |
Aroma
|
0 min |
|
25.9% |
45 g |
Chinook45 g Chinook Hops |
|
Leaf/Whole |
14.8 |
Aroma
|
0 min |
|
25.9% |
174 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.25 each |
Protafloc
|
|
Other |
Boil |
15 min. |
Notes
Slightly disaster filled first ever partial-mash brew-day. Intended to brew Sara Carter's Bombay IPA. Accidentally brewed this instead. Got lower than expected efficiency. Correctly calculated how much DME to add - but then inadvertently added 1Kg too much giving a much higher than expected OG.
This recipe was very bitter at the lower OG, so hopefully it will turn out reasonably well anyway. Even in the worst case scenario, I'm pretty sure I made beer.
90% attenuation based on what I actually got. Notty is amazin'.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-30 10:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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