Devil Mutt Beer Recipe | All Grain Imperial IPA | Brewer's Friend
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Devil Mutt

230 calories 25 g 12 oz
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Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 58% (brew house)
Calories: 230 calories (Per 12oz)
Carbs: 25 g (Per 12oz)
Created: Wednesday January 14th 2015
1.069
1.019
6.5%
108.3
40.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb American - Pale 2-Row15 lb Pale 2-Row 37 1.8 92.3%
1.25 lb German - Carafa III1.25 lb Carafa III 32 535 7.7%
16.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Warrior1 oz Warrior Hops Pellet 16 Boil 60 min 59.15 14.3%
1 oz Summit1 oz Summit Hops Pellet 15.9 Boil 15 min 29.17 14.3%
1 oz Zythos1 oz Zythos Hops Pellet 10.9 Boil 15 min 19.99 14.3%
1 oz Summit1 oz Summit Hops Pellet 15.9 Aroma 0 min 14.3%
1 oz Zythos1 oz Zythos Hops Pellet 10.9 Aroma 0 min 14.3%
1 oz Summit1 oz Summit Hops Pellet 15.9 Dry Hop 0 days 14.3%
1 oz Zythos1 oz Zythos Hops Pellet 10.9 Dry Hop 0 days 14.3%
7 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20.31 qt Batch sparge Sparge -- 156 °F 45 min
20.31 qt Batch Sparge -- 170 °F 2 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Devil Mutt" Imperial IPA beer recipe by Brew For Keeps. All Grain, ABV 6.52%, IBU 108.31, SRM 40, Fermentables: (Pale 2-Row, Carafa III) Hops: (Warrior, Summit, Zythos) Other: (Whirlfloc)
Recipe Photos
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-01-14 13:13 UTC
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