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Hops Against Humanity

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 264 calories (Per 12oz)
Carbs: 29.5 g (Per 12oz)

Created: Sunday January 11th 2015

Original Gravity:

1.079

Final Gravity:

1.023

ABV (alternate):

7.9%

IBU (tinseth):

90.2

SRM (morey):

9.4

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 60°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
24 lb	American - Pale 2-Row24 lb Pale 2-Row	37	1.8	70.6%
1 lb	American - Rye1 lb Rye	38	3.5	2.9%
4 lb	American - Vienna4 lb Vienna	35	4	11.8%
1 lb	American - Caramel / Crystal 90L1 lb Caramel / Crystal 90L	33	90	2.9%
1 lb	American - Wheat1 lb Wheat	38	1.8	2.9%
3 lb	Flaked Oats3 lb Flaked Oats	33	2.2	8.8%
34 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Chinook2 oz Chinook Hops	Pellet	13	First Wort	0 min	24.47	13.3%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	60 min	20.2	6.7%
1 oz	Azacca1 oz Azacca Hops	Pellet	15	Boil	45 min	21.4	6.7%
1 oz	Azacca1 oz Azacca Hops	Pellet	15	Boil	30 min	17.91	6.7%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	11	Boil	10 min	6.2	6.7%
2 oz	Saaz2 oz Saaz Hops	Pellet	3.5	Whirlpool at 180 °F	15 min		13.3%
2 oz	Ahtanum2 oz Ahtanum Hops	Pellet	6	Whirlpool at 180 °F	5 min		13.3%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	11	Dry Hop	7 days		13.3%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	11	Dry Hop	13 days		3.3%
0.50 oz	Azacca0.5 oz Azacca Hops	Pellet	15	Dry Hop	13 days		3.3%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	11	Dry Hop	20 days		3.3%
0.50 oz	Azacca0.5 oz Azacca Hops	Pellet	15	Dry Hop	20 days		3.3%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	11	Dry Hop	27 days		3.3%
0.50 oz	Azacca0.5 oz Azacca Hops	Pellet	15	Dry Hop	27 days		3.3%
15 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
3 oz	Chinook (Pellet)	44.67	20%
3.50 oz	Azacca (Pellet) 3.499999991994 oz Azacca (Pellet) Hops	39.31	23.3%
4.50 oz	Mosaic (Pellet)	6.2	29.9%
2 oz	Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops		13.3%
2 oz	Ahtanum (Pellet)		13.3%
15 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
11 gal		Infusion	--	165 °F	90 min
6 gal		Sparge	--	165 °F	60 min

Yeast

Wyeast - Scottish Ale 1728

Amount:	1 Each	Cost:
Attenuation (avg):	71%	Flocculation:	High
Optimum Temp:	55 - 75 °F	Starter:	No
Fermentation Temp:	60 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 278 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Portladn

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
3	0	6	10	5	0
Custom Water Profile 6g Gypsum 1g Na+ 9g Calcium Chloride 1g baking soda
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

740

Views

Brews

Public: Yup, Shared
Last Updated: 2017-03-23 16:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Hops Against Humanity

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