Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3.40 kg |
Liquid Malt Extract - Light3.4 kg Liquid Malt Extract - Light |
|
35 |
4 |
81% |
0.70 kg |
Honey0.7 kg Honey - (late boil kettle addition) |
|
35 |
2 |
16.7% |
0.10 kg |
Corn Sugar - Dextrose0.1 kg Corn Sugar - Dextrose - (late boil kettle addition) |
|
42 |
0.5 |
2.4% |
4.20 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Premiant40 g Premiant Hops |
|
Pellet |
6.62 |
Boil
|
60 min |
29.48 |
100% |
40 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
40 g |
Premiant (Pellet) 40 g Premiant (Pellet) Hops |
|
29.48 |
100% |
40 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
500 g |
Red rooibos
|
|
Herb |
Boil |
1 min. |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Red rooibos with honey" Spice, Herb, or Vegetable Beer recipe by Dominik. Extract, ABV 5.47%, IBU 29.48, SRM 4.52, Fermentables: (Liquid Malt Extract - Light, Honey, Corn Sugar - Dextrose) Hops: (Premiant) Other: (Red rooibos)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-28 11:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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