Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 oz |
CTZ30 oz CTZ Hops |
|
Pellet |
17 |
Boil
|
80 min |
24.89 |
37.5% |
|
20 oz |
Willamette20 oz Willamette Hops |
|
Pellet |
4.8 |
Boil
|
20 min |
2.69 |
25% |
|
30 oz |
Willamette30 oz Willamette Hops |
|
Pellet |
4.8 |
Aroma
|
0 min |
|
37.5% |
|
80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 oz |
CTZ (Pellet) 29.999999931377 oz CTZ (Pellet) Hops |
|
24.89 |
37.5% |
|
50 oz |
Willamette (Pellet) 49.999999885628 oz Willamette (Pellet) Hops |
|
2.69 |
62.5% |
|
80 oz
/ $ 0.00
|
"English Pale Ale" Standard/Ordinary Bitter beer recipe by Paul Roys. All Grain, ABV 3.81%, IBU 27.58, SRM 5.27, Fermentables: (Pale 2-Row, Vienna, Munich - Light 10L, Caramel / Crystal 40L) Hops: (CTZ, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-16 21:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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