Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
32.65 |
66.7% |
|
15 g |
Brewer's Gold15 g Brewer's Gold Hops |
|
Pellet |
9 |
Boil
|
45 min |
31.6 |
33.3% |
|
45 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Amarillo (Pellet) 30 g Amarillo (Pellet) Hops |
|
32.65 |
66.7% |
|
15 g |
Brewer's Gold (Pellet) 15 g Brewer's Gold (Pellet) Hops |
|
31.6 |
33.3% |
|
45 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
|
Infusion |
-- |
64 °C |
60 min |
Target Water Profile
Balanced Profile
"Tripel IPA" Belgian Tripel beer recipe by Patito. BIAB, ABV 7.94%, IBU 64.25, SRM 4.96, Fermentables: (Pale Ale, Pale 2-Row, Belgian Candi Sugar - Clear/Blond) Hops: (Amarillo, Brewer's Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-02 18:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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