Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Magnum14 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
27.9 |
16.7% |
|
28 g |
Sorachi Ace28 g Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Boil
|
30 min |
28.85 |
33.3% |
|
14 g |
Sorachi Ace14 g Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Boil
|
15 min |
9.31 |
16.7% |
|
14 g |
Sorachi Ace14 g Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Boil
|
5 min |
3.74 |
16.7% |
|
14 g |
Sorachi Ace14 g Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Boil
|
1 min |
0.81 |
16.7% |
|
84 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Sparge |
-- |
69 °C |
60 min |
Starting Mash Thickness:
2 L/kg
|
"Red Ace (AG 2)" American Pale Ale beer recipe by shaun_running. All Grain, ABV 5.28%, IBU 70.62, SRM 5.05, Fermentables: (Halcyon, CaraRed, Munich Light) Hops: (Magnum, Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-30 09:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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