Brew Log History
Target 68°F
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
East Kent Goldings1.5 oz East Kent Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
60 min |
27.06 |
55.6% |
0.60 oz |
Willamette0.6 oz Willamette Hops |
|
Leaf/Whole |
5.1 |
Boil
|
10 min |
3.64 |
22.2% |
0.60 oz |
Liberty0.6 oz Liberty Hops |
|
Leaf/Whole |
4.6 |
Boil
|
5 min |
1.8 |
22.2% |
2.70 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
154 °F |
60 min |
|
|
Sparge |
-- |
170 °F |
10 min |
|
|
Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirl flock
|
|
Fining |
Boil |
15 min. |
Priming
Method: Dextrose
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"Moose drool" American Brown Ale beer recipe by CYBI. All Grain, ABV 4.83%, IBU 32.51, SRM 20.32, Fermentables: (Pale Ale, Caramel / Crystal 80L, Flaked Barley, Chocolate, Black Malt) Hops: (East Kent Goldings, Willamette, Liberty) Other: (Whirl flock )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-07 05:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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