Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
10 |
Boil
|
60 min |
17.04 |
50% |
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
10 |
Boil
|
10 min |
6.18 |
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops |
|
23.22 |
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Infusion |
160 °F |
152 °F |
60 min |
4 gal |
|
|
170 °F |
170 °F |
20 min |
Starting Grain Temp:
60 °F |
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"Hibiscus Wheat" Weissbier beer recipe by E. Schmehl. All Grain, ABV 5.04%, IBU 23.22, SRM 4.36, Fermentables: (Standard 2-Row, White Wheat, Flaked Oats, Acidulated, Aromatic Malt) Hops: (Amarillo) Other: (Hibiscus, Coriander Seed, Orange Zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-15 16:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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