Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 15oz
Carbs: {{ stats.carbs | number:1 }} g / 15oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.63 lb |
Flaked Oats2.625 lb Flaked Oats |
|
33 |
2.2 |
12.7% |
|
18 lb |
Riverbend Pale Ale Malt18 lb Riverbend Pale Ale Malt |
|
35 |
3 |
87.3% |
|
20.62 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Warrior20 g Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
21.08 |
4.8% |
|
2 oz |
Galaxy2 oz Galaxy Hops |
|
Pellet |
14.2 |
Boil
|
15 min |
26.32 |
13.6% |
|
2 oz |
Galaxy2 oz Galaxy Hops |
|
Pellet |
14.2 |
Boil
|
10 min |
19.23 |
13.6% |
|
2 oz |
Galaxy2 oz Galaxy Hops |
|
Pellet |
14.2 |
Boil
|
5 min |
10.57 |
13.6% |
|
3 oz |
Galaxy3 oz Galaxy Hops |
|
Pellet |
14.2 |
Whirlpool
|
0 min |
14.5 |
20.4% |
|
2 oz |
Galaxy2 oz Galaxy Hops |
|
Pellet |
14.2 |
Dry Hop
|
4 days |
|
13.6% |
|
3 oz |
Galaxy3 oz Galaxy Hops |
|
Pellet |
14.2 |
Dry Hop
|
2 days |
|
20.4% |
|
14.71 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Warrior (Pellet) 20 g Warrior (Pellet) Hops |
|
21.08 |
4.8% |
|
14 oz |
Galaxy (Pellet) 13.999999967976 oz Galaxy (Pellet) Hops |
|
70.62 |
95.2% |
|
14.71 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 gal |
|
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.32 qt/lb
|
Yeast
|
East Coast Yeast - Northeast Ale ECY29
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
82%
|
Flocculation:
|
High |
|
Optimum Temp:
|
65 - 70 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
68 °F
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
379 B cells required
|
|
|
Trois
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
68 °F
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
379 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Light colored and hoppy
"Glalaxy Smash" American IPA beer recipe by Dan Paris. All Grain, ABV 5.26%, IBU 91.7, SRM 4.76, Fermentables: (Flaked Oats, Riverbend Pale Ale Malt) Hops: (Warrior, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-11 19:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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