Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Columbus1.5 oz Columbus Hops |
|
Pellet |
14 |
Boil
|
90 min |
64.42 |
42.9% |
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
14 |
Boil
|
25 min |
27.91 |
28.6% |
1 oz |
Columbus1 oz Columbus Hops |
|
Leaf/Whole |
14 |
Boil
|
10 min |
13.23 |
28.6% |
3.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.50 oz |
Columbus (Pellet) 2.4999999942814 oz Columbus (Pellet) Hops |
|
92.33 |
71.5% |
1 oz |
Columbus (Leaf/Whole) 0.99999999771257 oz Columbus (Leaf/Whole) Hops |
|
13.23 |
28.6% |
3.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Fly Sparge |
-- |
155 °F |
75 min |
|
mash out |
Fly Sparge |
-- |
170 °F |
15 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
whirlfloc tablet
|
|
Fining |
Boil |
5 min. |
"Ten Fidy Clone 5 gal" Robust Porter beer recipe by Antz. All Grain, ABV 10.62%, IBU 105.56, SRM 40, Fermentables: (Pale 2-Row, Munich - Dark 20L, Roasted Barley, Flaked Oats, Caramel / Crystal 60L, Chocolate) Hops: (Columbus) Other: (whirlfloc tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-12-17 12:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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