Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2 lb |
Acid Malt2 lb Acid Malt |
|
27 |
3 |
25% |
|
4 lb |
2-Row Pale4 lb 2-Row Pale |
|
37 |
2 |
50% |
|
2 lb |
Pale Wheat Malt2 lb Pale Wheat Malt |
|
38 |
3 |
25% |
|
8 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
French Strisserspalt1 oz French Strisserspalt Hops |
|
Pellet |
3 |
Dry Hop
|
60 days |
|
50% |
|
1 oz |
French Strisserspalt1 oz French Strisserspalt Hops |
|
Pellet |
3 |
Dry Hop
|
60 days |
|
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
French Strisserspalt (Pellet) 1.9999999954251 oz French Strisserspalt (Pellet) Hops |
|
0 |
100% |
|
2 oz
/ $ 0.00
|
"Tear Down That Wall" Berliner Weisse beer recipe by John Baker. All Grain, ABV 4.1%, IBU 0, SRM 3.86, Fermentables: (Acid Malt, 2-Row Pale, Pale Wheat Malt) Hops: (French Strisserspalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-05-19 22:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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