Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2 lb |
6-Row Malt2 lb 6-Row Malt |
|
35 |
2 |
14% |
7 lb |
2-Row Pale7 lb 2-Row Pale |
|
37 |
2 |
48.9% |
0.50 lb |
Caramel/Crystal Malt 120L0.5 lb Caramel/Crystal Malt 120L |
|
36 |
120 |
3.5% |
0.63 lb |
Blackprinz Malt (Briess)0.625 lb Blackprinz Malt (Briess) |
|
25 |
500 |
4.4% |
0.56 lb |
English Chocolate0.5625 lb English Chocolate |
|
34 |
410 |
3.9% |
0.25 lb |
Weyermann Carafoam0.25 lb Weyermann Carafoam |
|
36 |
2 |
1.7% |
0.50 lb |
Simpsons Extra Dark Crystal0.5 lb Simpsons Extra Dark Crystal |
|
34 |
160 |
3.5% |
0.50 lb |
Cocoa Nibs0.5 lb Cocoa Nibs |
|
0 |
0 |
3.5% |
2 lb |
Oats, Flaked2 lb Oats, Flaked |
|
37 |
1 |
14% |
0.38 lb |
Molasses0.375 lb Molasses |
|
36 |
80 |
2.6% |
14.31 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Bullion (U.K.)1 oz Bullion (U.K.) Hops |
|
Pellet |
7.75 |
Boil
|
30 min |
|
40% |
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.75 |
Boil
|
15 min |
|
40% |
0.50 oz |
Fuggle (U.K.)0.5 oz Fuggle (U.K.) Hops |
|
Pellet |
4.75 |
Boil
|
5 min |
|
20% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Bullion (U.K.) (Pellet) 0.99999999771257 oz Bullion (U.K.) (Pellet) Hops |
|
|
40% |
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
|
40% |
0.50 oz |
Fuggle (U.K.) (Pellet) 0.49999999885628 oz Fuggle (U.K.) (Pellet) Hops |
|
|
20% |
2.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 lb |
Cocoa Nibs
|
|
Other |
Boil |
90 min. |
0.38 lb |
dark chocolate syrup
|
|
Other |
Secondary |
1 hr. |
"FiggOats About it." Oatmeal Stout beer recipe by Andrew Holland. All Grain, ABV 8.11%, IBU 27.12, SRM 49.12, Fermentables: (6-Row Malt, 2-Row Pale, Caramel/Crystal Malt 120L, Blackprinz Malt (Briess), English Chocolate, Weyermann Carafoam, Simpsons Extra Dark Crystal, Cocoa Nibs, Oats, Flaked, Molasses) Hops: (Bullion (U.K.), Willamette, Fuggle (U.K.)) Other: (Cocoa Nibs, dark chocolate syrup)
Last Updated and Sharing
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- Last Updated: 2014-02-23 18:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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