Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.30 lb |
Briess Gold Unhopped Liquid Malt Extract3.3 lb Briess Gold Unhopped Liquid Malt Extract |
|
36 |
4 |
21.4% |
|
3.30 lb |
Briess Gold Unhopped Liquid Malt Extract3.3 lb Briess Gold Unhopped Liquid Malt Extract |
|
36 |
4 |
21.4% |
|
4 lb |
Munton & Fison Light Dried Malt Extract4 lb Munton & Fison Light Dried Malt Extract |
|
40 |
4 |
26% |
|
1 lb |
Munton & Fison Light Dried Malt Extract1 lb Munton & Fison Light Dried Malt Extract |
|
40 |
4 |
6.5% |
|
2 lb |
Briess American 2-Row2 lb Briess American 2-Row |
|
0 |
2 |
13% |
|
1 lb |
Briess Munich 10L1 lb Briess Munich 10L |
|
0 |
10 |
6.5% |
|
0.63 lb |
Briess Caramel 120L0.625 lb Briess Caramel 120L |
|
0 |
120 |
4.1% |
|
0.19 lb |
Briess Chocolate Malt0.1875 lb Briess Chocolate Malt |
|
0 |
350 |
1.2% |
|
15.41 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Chinook3 oz Chinook Hops |
|
Pellet |
10.3 |
Boil
|
60 min |
|
50% |
|
1.75 oz |
Centennial1.75 oz Centennial Hops |
|
Pellet |
8.6 |
Boil
|
25 min |
|
29.2% |
|
1.25 oz |
Centennial1.25 oz Centennial Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
|
20.8% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Chinook (Pellet) 2.9999999931377 oz Chinook (Pellet) Hops |
|
|
50% |
|
3 oz |
Centennial (Pellet) 2.9999999931377 oz Centennial (Pellet) Hops |
|
0 |
50% |
|
6 oz
/ $ 0.00
|
Notes
My first barleywine. We'll see how it turns out.
Bottled 5/7/2011:
- final gravity: 1.014
- primed with 4oz corn sugar
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-11 18:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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