Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6.60 lb |
Briess Gold Unhopped Liquid Malt Extract6.6 lb Briess Gold Unhopped Liquid Malt Extract |
|
36 |
4 |
53.2% |
3.30 lb |
Briess Gold Unhopped Liquid Malt Extract3.3 lb Briess Gold Unhopped Liquid Malt Extract |
|
36 |
4 |
26.6% |
1.50 lb |
Briess American 2-Row1.5 lb Briess American 2-Row |
|
0 |
2 |
12.1% |
0.50 lb |
Briess Crystal 10L0.5 lb Briess Crystal 10L |
|
0 |
12 |
4% |
0.50 lb |
Weyermann CaraMunich I0.5 lb Weyermann CaraMunich I |
|
0 |
39 |
4% |
12.40 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Magnum1.25 oz Magnum Hops |
|
Pellet |
13.1 |
Boil
|
60 min |
|
25% |
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
|
20% |
0.75 oz |
Centennial0.75 oz Centennial Hops |
|
Pellet |
8.7 |
Boil
|
15 min |
|
15% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
8.7 |
Boil
|
5 min |
|
10% |
1.50 oz |
Cascade (U.S.)1.5 oz Cascade (U.S.) Hops |
|
Pellet |
6.4 |
Dry Hop
|
34560 days |
|
30% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.25 oz |
Magnum (Pellet) 1.2499999971407 oz Magnum (Pellet) Hops |
|
|
25% |
1 oz |
Northern Brewer (Pellet) 0.99999999771257 oz Northern Brewer (Pellet) Hops |
|
|
20% |
1.25 oz |
Centennial (Pellet) 1.2499999971407 oz Centennial (Pellet) Hops |
|
0 |
25% |
1.50 oz |
Cascade (U.S.) (Pellet) 1.4999999965689 oz Cascade (U.S.) (Pellet) Hops |
|
|
30% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Mash |
Infusion |
-- |
150 °F |
30 min |
|
Dunk Sparge |
Infusion |
-- |
170 °F |
1 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0 lb |
Irish Moss
|
|
Other |
Boil |
1 hr. |
0 lb |
Yeast Nutrient
|
|
Other |
Boil |
1 hr. |
Notes
Brewed 11/19/11:
- gravity at 3 gal: 1.121
Racked on 11/25
- gravity: 1.020
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-11 18:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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