Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9 lb |
UK Pilsner 2-Row9 lb UK Pilsner 2-Row |
|
36 |
1 |
78.3% |
|
1 lb |
Honey Malt1 lb Honey Malt |
|
37 |
25 |
8.7% |
|
1 lb |
Wheat Malt1 lb Wheat Malt |
|
39 |
2 |
8.7% |
|
0.50 lb |
Belgian Biscuit Malt0.5 lb Belgian Biscuit Malt |
|
36 |
23 |
4.3% |
|
11.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
12 |
Boil
|
60 min |
|
33.3% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
|
33.3% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
|
33.3% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook (Pellet) 0.49999999885628 oz Chinook (Pellet) Hops |
|
|
33.3% |
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
0 |
66.6% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Conversion/Saccharification Rest (153°F) |
Infusion |
-- |
153 °F |
60 min |
|
1 gal |
Wort Collection |
-- |
-- |
158 °F |
60 min |
|
2.5 gal |
Sparge |
Infusion |
-- |
170 °F |
60 min |
|
2.5 gal |
Wort Collection |
-- |
-- |
158 °F |
60 min |
|
2.5 gal |
Sparge |
Infusion |
-- |
170 °F |
60 min |
|
2.5 gal |
Wort Collection |
-- |
-- |
158 °F |
60 min |
Notes
Mash with 4.25 gal, 1/2 tsp Chalk, 1/2 tsp Calcium Chloride, 1/2 tsp Epsom Salt
bottled on 2/26, FG: 1.009
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-11 18:00 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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