Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1.25 lb |
Briess Caramel 10L1.25 lb Briess Caramel 10L |
|
35 |
12 |
13.7% |
3 lb |
2-Row Malt3 lb 2-Row Malt |
|
36 |
2 |
32.8% |
0.50 lb |
Carapils (Dextrine)0.5 lb Carapils (Dextrine) |
|
33 |
2 |
5.5% |
3.15 lb |
Northern Brewer Gold Liquid Malt Extract3.15 lb Northern Brewer Gold Liquid Malt Extract |
|
36.9 |
6 |
34.4% |
0.25 lb |
Rahr White Wheat Malt0.25 lb Rahr White Wheat Malt |
|
37 |
2 |
2.7% |
1 lb |
Brewcraft Light Dry Malt Extract1 lb Brewcraft Light Dry Malt Extract |
|
45 |
8 |
10.9% |
9.15 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
US Magnum1 oz US Magnum Hops |
|
Leaf/Whole |
14.2 |
Boil
|
60 min |
|
33.3% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Leaf/Whole |
8.5 |
Boil
|
25 min |
|
33.3% |
0.50 oz |
Cascade (U.S.)0.5 oz Cascade (U.S.) Hops |
|
Leaf/Whole |
5.75 |
Boil
|
15 min |
|
16.7% |
0.50 oz |
Cascade (U.S.)0.5 oz Cascade (U.S.) Hops |
|
Leaf/Whole |
5.75 |
Boil
|
1 min |
|
16.7% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
US Magnum (Leaf/Whole) 0.99999999771257 oz US Magnum (Leaf/Whole) Hops |
|
|
33.3% |
1 oz |
Amarillo (Leaf/Whole) 0.99999999771257 oz Amarillo (Leaf/Whole) Hops |
|
|
33.3% |
1 oz |
Cascade (U.S.) (Leaf/Whole) 0.99999999771257 oz Cascade (U.S.) (Leaf/Whole) Hops |
|
0 |
33.4% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.5 gal |
Conversion/Saccharification Rest |
Infusion |
-- |
152 °F |
60 min |
2.5 gal |
Mash Out (170°F) |
Infusion |
-- |
170 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.01 lb |
Irish Moss 15 Min.
|
|
Other |
Boil |
1 hr. |
0.01 lb |
Gypsum (Calcium Sulfate)
|
|
Other |
Boil |
1 hr. |
0.01 lb |
Calcium Chloride
|
|
Other |
Boil |
1 hr. |
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-05-04 14:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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