Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.75 lb |
Carapils (Dextrine)0.75 lb Carapils (Dextrine) |
|
33 |
2 |
5% |
|
12.25 lb |
Pale Malt (2 Row) US12.25 lb Pale Malt (2 Row) US |
|
32 |
2 |
81.7% |
|
0.75 lb |
American Crystal 60L0.75 lb American Crystal 60L |
|
34 |
60 |
5% |
|
0.63 lb |
Caramel/Crystal Malt 120L0.625 lb Caramel/Crystal Malt 120L |
|
36 |
120 |
4.2% |
|
0.50 lb |
Flaked Barley0.5 lb Flaked Barley |
|
2.66 |
3 |
3.3% |
|
0.13 lb |
Carafa II0.125 lb Carafa II |
|
32 |
412 |
0.8% |
|
15 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
US Magnum0.75 oz US Magnum Hops |
|
Leaf/Whole |
14 |
Boil
|
60 min |
|
42.9% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
|
28.6% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
|
28.6% |
|
1.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
US Magnum (Leaf/Whole) 0.74999999828443 oz US Magnum (Leaf/Whole) Hops |
|
|
42.9% |
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
0 |
57.2% |
|
1.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.6875 gal |
Conversion/Saccharification Rest (153°F) |
Infusion |
-- |
153 °F |
60 min |
|
|
Sparge |
Infusion |
-- |
175 °F |
50 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0 lb |
Irish Moss 20 min.
|
|
Other |
Boil |
1 hr. |
"Quilter's Irish Death Clone" No Profile Selected beer recipe by buzzerj. All Grain, ABV 6.93%, IBU 48.99, SRM 18.67, Fermentables: (Carapils (Dextrine), Pale Malt (2 Row) US, American Crystal 60L, Caramel/Crystal Malt 120L, Flaked Barley, Carafa II) Hops: (US Magnum, Centennial) Other: (Irish Moss 20 min.)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-07-04 17:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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