Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
Pale Malt (2 Row) US10 lb Pale Malt (2 Row) US |
|
32 |
2 |
66.7% |
|
2 lb |
CaraMunich2 lb CaraMunich |
|
33 |
56 |
13.3% |
|
1 lb |
Crystal Dark - 77L (Crisp)1 lb Crystal Dark - 77L (Crisp) |
|
36 |
77 |
6.7% |
|
1 lb |
De-Husked Carafa I1 lb De-Husked Carafa I |
|
32 |
300 |
6.7% |
|
1 lb |
Malted Oats1 lb Malted Oats |
|
37 |
1 |
6.7% |
|
15 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Kent Golding1 oz Kent Golding Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
|
50% |
|
1 oz |
Kent Golding - Aroma1 oz Kent Golding - Aroma Hops |
|
Pellet |
0 |
Boil
|
2 min |
|
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Kent Golding (Pellet) 0.99999999771257 oz Kent Golding (Pellet) Hops |
|
|
50% |
|
1 oz |
Kent Golding - Aroma (Pellet) 0.99999999771257 oz Kent Golding - Aroma (Pellet) Hops |
|
|
50% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 lb |
Malto-dextrin
|
|
Other |
Boil |
1 hr. |
|
0.25 lb |
Lactose (non fermentable sugar for sweetness)
|
|
Other |
Boil |
1 hr. |
"Monster Mash Porter" Robust Porter beer recipe by Ryan Allen. All Grain, ABV 7.24%, IBU 14.04, SRM 35.61, Fermentables: (Pale Malt (2 Row) US, CaraMunich, Crystal Dark - 77L (Crisp), De-Husked Carafa I, Malted Oats) Hops: (Kent Golding, Kent Golding - Aroma) Other: (Malto-dextrin, Lactose (non fermentable sugar for sweetness))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-06-03 20:29 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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