Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2 lb |
2-Row Malt2 lb 2-Row Malt |
|
36 |
2 |
11.8% |
|
5 lb |
Pale Wheat Malt5 lb Pale Wheat Malt |
|
38 |
3 |
29.4% |
|
10 lb |
Honey10 lb Honey |
|
34.6 |
0 |
58.8% |
|
17 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Mash Out (170°F) |
Infusion |
-- |
170 °F |
15 min |
"Honey Wheat Mashup" Other Fruit Melomel beer recipe by Christopher Child. All Grain, ABV 8.96%, IBU 13.55, SRM 3.73, Fermentables: (2-Row Malt, Pale Wheat Malt, Honey) Hops: (East Kent Golding)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-03-26 21:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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