Troy Herlick's Recipe Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Troy Herlick's Recipe

239 calories 24.6 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Efficiency: 75% (brew house)
Calories: 239 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)
Created: Friday October 7th 2011
1.072
1.018
7.1%
35.5
18.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13.75 lb 2 row13.75 lb 2 row 37 2 86.8%
1.50 lb Crystal 601.5 lb Crystal 60 34 60 9.5%
0.60 lb Special B0.6 lb Special B 30 180 3.8%
15.85 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Columbus0.6 oz Columbus Hops Pellet 13.2 Boil 60 min 19.4%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 12.6 Boil 20 min 16.1%
0.50 oz Amarillo0.5 oz Amarillo Hops Leaf/Whole 10.7 Boil 5 min 16.1%
0.75 oz Centennial0.75 oz Centennial Hops Pellet 10.7 Dry Hop 10080 days 24.2%
0.75 oz Chinook0.75 oz Chinook Hops Leaf/Whole 12.6 Dry Hop 10080 days 24.2%
3.10 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Mash in 24qts 164.7 Infusion -- 153 °F 60 min
batch sparge 16qts 190 Infusion -- 168 °F 10 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Big American red.

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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2011-10-07 00:30 UTC
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