Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
13.75 lb |
2 row13.75 lb 2 row |
|
37 |
2 |
86.8% |
1.50 lb |
Crystal 601.5 lb Crystal 60 |
|
34 |
60 |
9.5% |
0.60 lb |
Special B0.6 lb Special B |
|
30 |
180 |
3.8% |
15.85 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.60 oz |
Columbus0.6 oz Columbus Hops |
|
Pellet |
13.2 |
Boil
|
60 min |
|
19.4% |
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
12.6 |
Boil
|
20 min |
|
16.1% |
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Leaf/Whole |
10.7 |
Boil
|
5 min |
|
16.1% |
0.75 oz |
Centennial0.75 oz Centennial Hops |
|
Pellet |
10.7 |
Dry Hop
|
10080 days |
|
24.2% |
0.75 oz |
Chinook0.75 oz Chinook Hops |
|
Leaf/Whole |
12.6 |
Dry Hop
|
10080 days |
|
24.2% |
3.10 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Mash in 24qts 164.7 |
Infusion |
-- |
153 °F |
60 min |
|
batch sparge 16qts 190 |
Infusion |
-- |
168 °F |
10 min |
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-10-07 00:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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