Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
18 lb |
Maris Otter18 lb Maris Otter |
|
38 |
3 |
74.5% |
2 lb |
Oats, Flaked2 lb Oats, Flaked |
|
37 |
1 |
8.3% |
1.50 lb |
Chocolate Malt1.5 lb Chocolate Malt |
|
34 |
350 |
6.2% |
1.38 lb |
Barley (Roasted)1.375 lb Barley (Roasted) |
|
35 |
695 |
5.7% |
1.30 lb |
Lactose (Milk Sugar)1.3 lb Lactose (Milk Sugar) |
|
43 |
2 |
5.4% |
24.17 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 oz |
Fuggles (U.S.)2.5 oz Fuggles (U.S.) Hops |
|
Pellet |
4.75 |
Boil
|
60 min |
|
100% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.50 oz |
Fuggles (U.S.) (Pellet) 2.4999999942814 oz Fuggles (U.S.) (Pellet) Hops |
|
|
100% |
2.50 oz
/ $ 0.00
|
"Big John Stout" Sweet Stout beer recipe by Brewing Bard. All Grain, ABV 7.21%, IBU 19.26, SRM 46.58, Fermentables: (Maris Otter, Oats, Flaked, Chocolate Malt, Barley (Roasted), Lactose (Milk Sugar)) Hops: (Fuggles (U.S.))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-08-30 15:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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