Dark Maple Ale Beer Recipe | All Grain American Brown Ale by Brewing Bard | Brewer's Friend
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Dark Maple Ale

185 calories 19.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5.2 gallons (fermentor volume)
Pre Boil Size: 6.3 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Saturday October 12th 2013
1.056
1.014
5.5%
40.0
23.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American 2-row9 lb American 2-row 34 2 78.3%
0.50 lb Caravienne0.5 lb Caravienne 34 22 4.3%
0.50 lb Cara-Pils® Malt0.5 lb Cara-Pils® Malt 34 2 4.3%
0.75 lb Chocolate Malt (Briess)0.75 lb Chocolate Malt (Briess) 30.87 350 6.5%
0.75 lb maple syrup0.75 lb maple syrup 34 6 6.5%
11.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Northern Brewer (U.S.)1 oz Northern Brewer (U.S.) Hops Pellet 10.3 Boil 60 min 38.93 50%
1 oz Cascade1 oz Cascade Hops Pellet 6.8 Boil 1 min 1.11 50%
2 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Dark Maple Ale" American Brown Ale beer recipe by Brewing Bard. All Grain, ABV 5.52%, IBU 40.04, SRM 23.92, Fermentables: (American 2-row, Caravienne, Cara-Pils® Malt, Chocolate Malt (Briess), maple syrup) Hops: (Northern Brewer (U.S.), Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2015-03-25 16:10 UTC
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