Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 lb |
Plain Light DME7 lb Plain Light DME |
|
45 |
4 |
77.8% |
|
1 lb |
Brewcraft Light Dry Malt Extract1 lb Brewcraft Light Dry Malt Extract |
|
45 |
8 |
11.1% |
|
0.50 lb |
Caramel/Crystal Malt - 60L0.5 lb Caramel/Crystal Malt - 60L |
|
0 |
60 |
5.6% |
|
0.50 lb |
Dextrine Malt0.5 lb Dextrine Malt |
|
33 |
2 |
5.6% |
|
9 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
|
40% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7.4 |
Boil
|
30 min |
|
20% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7.4 |
Boil
|
15 min |
|
20% |
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.75 |
Boil
|
1 min |
|
20% |
|
5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Steep grains in grain-socks @ 165*F for 30 mins |
Infusion |
-- |
155 °F |
30 min |
|
|
At BOIL, add MALT SYRUPS and Dry Malt |
Infusion |
-- |
155 °F |
5 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.01 lb |
Gypsum (Calcium Sulfate)
|
|
Other |
Boil |
1 hr. |
Notes
Based on F.H. Steinbart NW Style IPA
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-08-31 23:01 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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