Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7.25 lb |
Liquid Malt Extract - Amber7.25 lb Liquid Malt Extract - Amber |
|
0 |
9 |
85.3% |
|
0.50 lb |
Crystal 1200.5 lb Crystal 120 |
|
34 |
120 |
5.9% |
|
0.50 lb |
Munich II0.5 lb Munich II |
|
0 |
9 |
5.9% |
|
0.25 lb |
Victory0.25 lb Victory |
|
0 |
25 |
2.9% |
|
8.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Saaz1.5 oz Saaz Hops |
|
Pellet |
3.6 |
Boil
|
60 min |
|
75% |
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.6 |
Boil
|
5 min |
|
25% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
0 |
100% |
|
2 oz
/ $ 0.00
|
"Red Bock" No Profile Selected beer recipe by Ron Mistric. Partial Mash, ABV 5.75%, IBU 19.33, SRM 14.38, Fermentables: (Liquid Malt Extract - Amber, Crystal 120, Munich II, Victory) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-03-15 00:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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