Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
345 lb |
2-Row Malt345 lb 2-Row Malt |
|
36 |
2 |
73.4% |
|
55 lb |
Pale Wheat Malt55 lb Pale Wheat Malt |
|
38 |
3 |
11.7% |
|
30 lb |
German Munich Malt30 lb German Munich Malt |
|
37 |
4 |
6.4% |
|
40 lb |
Cane Sugar40 lb Cane Sugar |
|
33 |
0 |
8.5% |
|
470 lbs / $ 0.00
|
"Bald Brewer's Recipe" Belgian Specialty Ale beer recipe by Bald_Brewer. All Grain, ABV 4.63%, IBU 0, SRM 3.27, Fermentables: (2-Row Malt, Pale Wheat Malt, German Munich Malt, Cane Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-06-20 15:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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