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Summer Glow Dunkel-Weisse

Method: All Grain
Style: Dunkelweizen
Boil Time: 60 min
Batch Size: 2.4 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Efficiency: 75% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)

Created: Tuesday April 5th 2011

Original Gravity:

1.047

Final Gravity:

1.012

ABV (standard):

4.6%

IBU (tinseth):

17.0

SRM (morey):

14.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 lb	Wheat Malt2 lb Wheat Malt	39	2	50%
1.50 lb	Pilsner Malt1.5 lb Pilsner Malt	38	2	37.5%
0.25 lb	Pale Chocolate Malt0.25 lb Pale Chocolate Malt	32	225	6.3%
0.25 lb	CaraPils0.25 lb CaraPils	33	2	6.3%
4 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Tettnang0.75 oz Tettnang Hops		Pellet	4.7	Boil	22 min		100%
0.75 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.75 oz	Tettnang (Pellet)			100%
0.75 oz / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

Danstar Munich German Dry Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	0%	Flocculation:
Optimum Temp:	0 - 0 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

MrBeer Keg sized batch. Can be scaled. This is a test and its easier for me to do all grain with these small batches.

Last Updated and Sharing

3,713

Views

Brews

Public: Yup, Shared
Last Updated: 2011-04-05 06:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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