Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
2-Row Malt10 lb 2-Row Malt |
|
36 |
2 |
75.5% |
|
0.25 lb |
Belgian Special B0.25 lb Belgian Special B |
|
30 |
220 |
1.9% |
|
0.75 lb |
Vienna Malt0.75 lb Vienna Malt |
|
36 |
4 |
5.7% |
|
0.50 lb |
Belgian Aromatic0.5 lb Belgian Aromatic |
|
36 |
26 |
3.8% |
|
0.25 lb |
Cara-Pils® Malt0.25 lb Cara-Pils® Malt |
|
34 |
2 |
1.9% |
|
1 lb |
Belgian Dark Candi Sugar1 lb Belgian Dark Candi Sugar |
|
46 |
70 |
7.5% |
|
0.50 lb |
Sugar - Corn Sugar/Dextrose (Dry)0.5 lb Sugar - Corn Sugar/Dextrose (Dry) |
|
46 |
0 |
3.8% |
|
13.25 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Northern Brewer (German)0.5 oz Northern Brewer (German) Hops |
|
Pellet |
9.5 |
Boil
|
60 min |
|
25% |
|
0.50 oz |
Northern Brewer (German)0.5 oz Northern Brewer (German) Hops |
|
Pellet |
9.5 |
Boil
|
10 min |
|
25% |
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
|
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer (German) (Pellet) 0.99999999771257 oz Northern Brewer (German) (Pellet) Hops |
|
0 |
50% |
|
1 oz |
Styrian Goldings (Pellet) 0.99999999771257 oz Styrian Goldings (Pellet) Hops |
|
|
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Single Infusion Mash |
Infusion |
-- |
154 °F |
90 min |
"Doppelganger" Belgian Dubbel beer recipe by Mystic Brewing. All Grain, ABV 6.65%, IBU 21.89, SRM 15.16, Fermentables: (2-Row Malt, Belgian Special B, Vienna Malt, Belgian Aromatic, Cara-Pils® Malt, Belgian Dark Candi Sugar, Sugar - Corn Sugar/Dextrose (Dry)) Hops: (Northern Brewer (German), Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-05-30 00:33 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
