Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
8 lb |
Bohemian Pilsner Malt8 lb Bohemian Pilsner Malt |
|
0 |
2 |
78% |
1 lb |
Red Wheat Malt1 lb Red Wheat Malt |
|
0 |
2 |
9.8% |
1 lb |
Candi Sugar Clear1 lb Candi Sugar Clear |
|
0 |
1 |
9.8% |
0.25 lb |
CaraVienna0.25 lb CaraVienna |
|
34 |
22 |
2.4% |
10.25 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Hallertau Hersbruck1.5 oz Hallertau Hersbruck Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
|
75% |
0.50 oz |
Hallertau Hersbruck0.500002 oz Hallertau Hersbruck Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
|
25% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Hallertau Hersbruck (Pellet) 2.0000019954251 oz Hallertau Hersbruck (Pellet) Hops |
|
0 |
100% |
2 oz
/ $ 0.00
|
"Beverloo" Saison beer recipe by Kurt Dean. All Grain, ABV 5.68%, IBU 34.6, SRM 4.44, Fermentables: (Bohemian Pilsner Malt, Red Wheat Malt, Candi Sugar Clear, CaraVienna) Hops: (Hallertau Hersbruck)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-07-02 20:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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