Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8.82 lb |
British Pale Malt (Marris Otter)8.81849 lb British Pale Malt (Marris Otter) |
|
7 |
3 |
71.7% |
|
0.62 lb |
Wheat, Flaked0.617294 lb Wheat, Flaked |
|
1.0E-7 |
2 |
5% |
|
0.44 lb |
Barley (Roasted)0.440925 lb Barley (Roasted) |
|
35 |
695 |
3.6% |
|
0.22 lb |
Black Patent Malt0.220462 lb Black Patent Malt |
|
25 |
500 |
1.8% |
|
2.20 lb |
Candi sugar, Light2.20462 lb Candi sugar, Light |
|
7 |
0 |
17.9% |
|
12.30 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.23 oz |
east kent goldings1.23459 oz east kent goldings Hops |
|
Pellet |
4.8 |
Boil
|
60 min |
|
42.7% |
|
0.95 oz |
east kent goldings0.952397 oz east kent goldings Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
|
32.9% |
|
0.71 oz |
east kent goldings0.70548 oz east kent goldings Hops |
|
Pellet |
4.8 |
Boil
|
15 min |
|
24.4% |
|
2.89 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Single Infusion Mash |
Infusion |
-- |
149 °C |
60 min |
"Bee Farm Bruiser" Old Ale beer recipe by Phil Johns. All Grain, ABV 7.34%, IBU 55.69, SRM 28.34, Fermentables: (British Pale Malt (Marris Otter), Wheat, Flaked, Barley (Roasted), Black Patent Malt, Candi sugar, Light) Hops: (east kent goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-05-23 12:54 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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