Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2 lb |
Caramel/Crystal Malt - 40L2 lb Caramel/Crystal Malt - 40L |
|
34 |
40 |
20% |
|
1 lb |
Caramel/Crystal Malt -120L1 lb Caramel/Crystal Malt -120L |
|
33 |
120 |
10% |
|
7 lb |
Briess Amber Dry Malt Extract7 lb Briess Amber Dry Malt Extract |
|
40 |
10 |
70% |
|
10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
.Hallertauer Tradtional1 oz .Hallertauer Tradtional Hops |
|
Pellet |
6.8 |
Boil
|
60 min |
|
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
.Hallertauer Tradtional (Pellet) 0.99999999771257 oz .Hallertauer Tradtional (Pellet) Hops |
|
|
100% |
|
1 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0 lb |
Irish Moss 15 Min.
|
|
Other |
Boil |
1 hr. |
"Jen Asbury's Recipe" No Profile Selected beer recipe by Jen Asbury. Partial Mash, ABV 6.99%, IBU 21.61, SRM 23.02, Fermentables: (Caramel/Crystal Malt - 40L, Caramel/Crystal Malt -120L, Briess Amber Dry Malt Extract) Hops: (.Hallertauer Tradtional) Other: (Irish Moss 15 Min.)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-02-08 00:53 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
