Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
9 lb |
Briess Pale Ale Malt9 lb Briess Pale Ale Malt |
|
37 |
4 |
62.1% |
0.50 lb |
Chocolate Malt0.5 lb Chocolate Malt |
|
34 |
350 |
3.4% |
3 lb |
Munich Malt3 lb Munich Malt |
|
37 |
9 |
20.7% |
0.50 lb |
Black Patent Malt0.5 lb Black Patent Malt |
|
25 |
500 |
3.4% |
0.50 lb |
Coffee Malt0.5 lb Coffee Malt |
|
25 |
300 |
3.4% |
1 lb |
Caramel/Crystal Malt - 40L1 lb Caramel/Crystal Malt - 40L |
|
34 |
40 |
6.9% |
14.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Target1 oz Target Hops |
|
Pellet |
9 |
Boil
|
60 min |
31.27 |
50% |
1 oz |
Challenger1 oz Challenger Hops |
|
Pellet |
6.7 |
Boil
|
30 min |
17.89 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Target (Pellet) 0.99999999771257 oz Target (Pellet) Hops |
|
31.27 |
50% |
1 oz |
Challenger (Pellet) 0.99999999771257 oz Challenger (Pellet) Hops |
|
17.89 |
50% |
2 oz
/ $ 0.00
|
"O'Cheillaigh" Robust Porter beer recipe by Mike Foster. All Grain, ABV 7.47%, IBU 49.16, SRM 40, Fermentables: (Briess Pale Ale Malt, Chocolate Malt, Munich Malt, Black Patent Malt, Coffee Malt, Caramel/Crystal Malt - 40L) Hops: (Target, Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-12-07 04:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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