Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
7 lb |
Vienna Malt7 lb Vienna Malt |
|
36 |
4 |
33.3% |
7 lb |
Munich Malt7 lb Munich Malt |
|
37 |
9 |
33.3% |
7 lb |
Belgian Pilsner 2-Row7 lb Belgian Pilsner 2-Row |
|
36 |
2 |
33.3% |
21 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 oz |
Vanguard2.5 oz Vanguard Hops |
|
Pellet |
4.85 |
Boil
|
60 min |
|
62.5% |
1.50 oz |
Vanguard1.5 oz Vanguard Hops |
|
Pellet |
4.85 |
Boil
|
2 min |
|
37.5% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Vanguard (Pellet) 3.9999999908503 oz Vanguard (Pellet) Hops |
|
0 |
100% |
4 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.06 lb |
Irish Moss boil 10 Min.
|
|
Other |
Boil |
1 hr. |
"James Miller's Recipe" Oktoberfest/Märzen beer recipe by James Miller. All Grain, ABV 6.69%, IBU 22.24, SRM 7.49, Fermentables: (Vienna Malt, Munich Malt, Belgian Pilsner 2-Row) Hops: (Vanguard) Other: (Irish Moss boil 10 Min.)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-03-05 16:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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