Adam Plummer's Recipe Beer Recipe | Extract American IPA | Brewer's Friend
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Adam Plummer's Recipe

192 calories 19.5 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Efficiency: 75% (steeping grains only)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Sunday March 6th 2011
1.058
1.014
5.7%
114.3
10.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Munton & Fison Amber Liquid Malt Extract4 lb Munton & Fison Amber Liquid Malt Extract 36 0 50%
4 lb Munton & Fison Dark Liquid Malt Extract4 lb Munton & Fison Dark Liquid Malt Extract 36 0 50%
8 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Willamette2 oz Willamette Hops Pellet 4.75 Boil 60 min 33.3%
4 oz Cascade (U.S.)4 oz Cascade (U.S.) Hops Pellet 5.75 Boil 60 min 66.7%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
First Wort Hops Infusion -- 158 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
0.10 lb Cinnamon Other Boil 1 hr.
0.10 lb cane sugar Other Boil 1 hr.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Adam Plummer's Recipe" American IPA beer recipe by Adam Plummer. Extract, ABV 5.66%, IBU 114.34, SRM 10, Fermentables: (Munton & Fison Amber Liquid Malt Extract, Munton & Fison Dark Liquid Malt Extract) Hops: (Willamette, Cascade (U.S.)) Other: (Cinnamon, cane sugar)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2011-03-06 23:36 UTC
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