Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 lb |
British Pale Malt (Maris Otter)7 lb British Pale Malt (Maris Otter) |
|
37 |
3 |
70% |
|
2 lb |
Vienna Malt2 lb Vienna Malt |
|
36 |
4 |
20% |
|
0.50 lb |
CaraMunich0.5 lb CaraMunich |
|
33 |
56 |
5% |
|
0.50 lb |
Gambrinus Honey Malt0.5 lb Gambrinus Honey Malt |
|
37 |
25 |
5% |
|
10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Target (U.K.)0.75 oz Target (U.K.) Hops |
|
Pellet |
11 |
Boil
|
60 min |
|
75% |
|
0.25 oz |
Fuggle (U.K.)0.25 oz Fuggle (U.K.) Hops |
|
Pellet |
4.75 |
Boil
|
20 min |
|
25% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Target (U.K.) (Pellet) 0.74999999828443 oz Target (U.K.) (Pellet) Hops |
|
|
75% |
|
0.25 oz |
Fuggle (U.K.) (Pellet) 0.24999999942814 oz Fuggle (U.K.) (Pellet) Hops |
|
|
25% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Batch Sparge |
Infusion |
-- |
151 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 lb |
Whirlfl1.00 eachoc Tablet @ 15 min
|
|
Other |
Boil |
1 hr. |
Notes
This came out really good and was a pretty big hit with my friends. I'll be making this again later in the month. My actual OG was 1.044 and FG was 1.011.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-11-10 19:52 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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