Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 lb |
Briess Pilsen Dried Malt Extract3 lb Briess Pilsen Dried Malt Extract |
|
40 |
2 |
37.5% |
3 lb |
Briess Pilsen Dried Malt Extract3 lb Briess Pilsen Dried Malt Extract |
|
40 |
2 |
37.5% |
1 lb |
Sugar - Corn Sugar/Dextrose (Dry)1 lb Sugar - Corn Sugar/Dextrose (Dry) |
|
46 |
0 |
12.5% |
1 lb |
Caramel/Crystal Malt - 40L1 lb Caramel/Crystal Malt - 40L |
|
34 |
40 |
12.5% |
8 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.20 oz |
Columbus0.2 oz Columbus Hops |
|
Pellet |
13.5 |
Boil
|
60 min |
|
4% |
0.20 oz |
Cascade0.2 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
|
4% |
0.20 oz |
Simcoe0.2 oz Simcoe Hops |
|
Pellet |
13 |
Boil
|
60 min |
|
4% |
0.20 oz |
Centennial0.2 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
|
4% |
0.20 oz |
Amarillo0.2 oz Amarillo Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
|
4% |
0.40 oz |
Columbus0.4 oz Columbus Hops |
|
Pellet |
13.5 |
Boil
|
30 min |
|
8% |
0.40 oz |
Cascade0.4 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
30 min |
|
8% |
0.40 oz |
Simcoe0.4 oz Simcoe Hops |
|
Pellet |
13 |
Boil
|
30 min |
|
8% |
0.40 oz |
Centennial0.4 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
|
8% |
0.40 oz |
Amarillo0.4 oz Amarillo Hops |
|
Pellet |
8.5 |
Boil
|
30 min |
|
8% |
0.20 oz |
Columbus0.2 oz Columbus Hops |
|
Pellet |
13.5 |
Boil
|
10 min |
|
4% |
0.20 oz |
Cascade0.2 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
10 min |
|
4% |
0.20 oz |
Simcoe0.2 oz Simcoe Hops |
|
Pellet |
13 |
Boil
|
10 min |
|
4% |
0.20 oz |
Centennial0.2 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
|
4% |
0.20 oz |
Amarillo0.2 oz Amarillo Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
|
4% |
0.20 oz |
Columbus0.2 oz Columbus Hops |
|
Pellet |
13.5 |
Dry Hop
|
60 days |
|
4% |
0.20 oz |
Cascade0.2 oz Cascade Hops |
|
Pellet |
5.5 |
Dry Hop
|
60 days |
|
4% |
0.20 oz |
Simcoe0.2 oz Simcoe Hops |
|
Pellet |
13 |
Dry Hop
|
60 days |
|
4% |
0.20 oz |
Centennial0.2 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
60 days |
|
4% |
0.20 oz |
Amarillo0.2 oz Amarillo Hops |
|
Pellet |
8.5 |
Dry Hop
|
7 days |
|
4% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Steep grains |
Infusion |
-- |
160 °F |
60 min |
"West Coast IPA" American IPA beer recipe by Jeffery C. Brown. Extract, ABV 6.12%, IBU 119.86, SRM 7.44, Fermentables: (Briess Pilsen Dried Malt Extract, Sugar - Corn Sugar/Dextrose (Dry), Caramel/Crystal Malt - 40L) Hops: (Columbus, Cascade, Simcoe, Centennial, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-05-29 01:48 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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