Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 lb |
2-Row Malt3 lb 2-Row Malt |
|
36 |
2 |
28.6% |
2.50 lb |
Black (Patent) Malt2.5 lb Black (Patent) Malt |
|
32 |
450 |
23.8% |
1 lb |
CaraMunich1 lb CaraMunich |
|
33 |
56 |
9.5% |
0.50 lb |
American Chocolate0.5 lb American Chocolate |
|
29 |
350 |
4.8% |
0.50 lb |
Belgian Aromatic0.5 lb Belgian Aromatic |
|
36 |
26 |
4.8% |
1 lb |
Wheat, Flaked1 lb Wheat, Flaked |
|
1.0E-7 |
2 |
9.5% |
1 lb |
Blackstrap Molasses1 lb Blackstrap Molasses |
|
36 |
80 |
9.5% |
1 lb |
Barley (Roasted)1 lb Barley (Roasted) |
|
35 |
695 |
9.5% |
10.50 lbs / $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.50 lb |
Coffee
|
|
Other |
Secondary |
1 hr. |
0 lb |
Vanilla extract
|
|
Other |
Secondary |
1 hr. |
"Gorillaman Stout" American Stout beer recipe by Paul Stamilio. All Grain, ABV 4.78%, IBU 65.28, SRM 95.59, Fermentables: (2-Row Malt, Black (Patent) Malt, CaraMunich, American Chocolate, Belgian Aromatic, Wheat, Flaked, Blackstrap Molasses, Barley (Roasted)) Hops: (Fuggle, fuggle, Willamette, Centennial) Other: (Coffee, Vanilla extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-05-25 14:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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