Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4 lb |
Rahr White Wheat4 lb Rahr White Wheat |
|
0 |
3 |
44.4% |
|
3.50 lb |
Rahr 2-Row Pale3.5 lb Rahr 2-Row Pale |
|
0 |
2 |
38.9% |
|
1 lb |
Weyermann German Munich1 lb Weyermann German Munich |
|
37 |
7 |
11.1% |
|
0.50 lb |
Rice Hulls0.5 lb Rice Hulls |
|
0 |
0 |
5.6% |
|
9 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
9.75 |
Boil
|
60 min |
|
50% |
|
0.50 oz |
Cascade (U.S.)0.5 oz Cascade (U.S.) Hops |
|
Pellet |
5.75 |
Boil
|
10 min |
|
50% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Centennial (Pellet) 0.49999999885628 oz Centennial (Pellet) Hops |
|
|
50% |
|
0.50 oz |
Cascade (U.S.) (Pellet) 0.49999999885628 oz Cascade (U.S.) (Pellet) Hops |
|
|
50% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Protein Rest |
Infusion |
-- |
122 °F |
35 min |
|
|
decoction |
Infusion |
-- |
147 °F |
20 min |
|
|
decoction |
Infusion |
-- |
154 °F |
20 min |
Notes
I wanted to try T-58. i'm looking for a dry yeast to use for wheat beers. I'm aiming for a very light wheat beer where the yeast can really stand out.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-04-19 00:00 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
