Old Man Lee Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Old Man Lee

172 calories 17.8 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6.07596 liters (fermentor volume)
Pre Boil Size: 6.98735 liters
Efficiency: 70% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Friday May 13th 2011
1.056
1.014
5.5%
44.2
22.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.92 lb Maris Otter Malt9.9208 lb Maris Otter Malt 0 4 75.6%
1.54 lb Brown Malt1.54324 lb Brown Malt 32 70 11.8%
1.32 lb Crystal 401.32277 lb Crystal 40 34 40 10.1%
0.33 lb Chocolate0.330693 lb Chocolate 0 350 2.5%
13.12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.26 oz fuggles2.25754 oz fuggles Hops Leaf/Whole 5.7 Boil 90 min 75.3%
0.74 oz fuggles0.740754 oz fuggles Hops Leaf/Whole 5.7 Boil 10 min 24.7%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Saccharification Rest Infusion -- 150.799 °C 90 min
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Old Man Lee" No Profile Selected beer recipe by Rob Lee. All Grain, ABV 5.45%, IBU 44.18, SRM 22.45, Fermentables: (Maris Otter Malt, Brown Malt, Crystal 40, Chocolate) Hops: (fuggles)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2011-05-13 09:57 UTC
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