Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 lb |
White Wheat6 lb White Wheat |
|
40 |
2 |
52.7% |
|
2 lb |
Vienna Malt2 lb Vienna Malt |
|
36 |
4 |
17.6% |
|
2 lb |
German Munich Malt2 lb German Munich Malt |
|
37 |
4 |
17.6% |
|
1 lb |
Belgian Carapils1 lb Belgian Carapils |
|
33 |
2 |
8.8% |
|
0.38 lb |
Black Patent0.375 lb Black Patent |
|
27 |
525 |
3.3% |
|
11.37 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Saaz (Czech)2 oz Saaz (Czech) Hops |
|
Leaf/Whole |
3.75 |
Boil
|
60 min |
|
50% |
|
2 oz |
Perle2 oz Perle Hops |
|
Leaf/Whole |
8 |
Boil
|
15 min |
|
50% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Saaz (Czech) (Leaf/Whole) 1.9999999954251 oz Saaz (Czech) (Leaf/Whole) Hops |
|
|
50% |
|
2 oz |
Perle (Leaf/Whole) 1.9999999954251 oz Perle (Leaf/Whole) Hops |
|
|
50% |
|
4 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 lb |
Clover honey
|
|
Other |
Boil |
1 hr. |
"Doombringer Dunkelweizen" No Profile Selected beer recipe by Anthony Moody. All Grain, ABV 6.32%, IBU 51.63, SRM 20.43, Fermentables: (White Wheat, Vienna Malt, German Munich Malt, Belgian Carapils, Black Patent) Hops: (Saaz (Czech), Perle) Other: (Clover honey)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-08-10 13:28 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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