Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 lb |
Belgian Pilsner 2-Row6 lb Belgian Pilsner 2-Row |
|
36 |
2 |
45.7% |
|
2.25 lb |
Belgian Aromatic2.25 lb Belgian Aromatic |
|
36 |
26 |
17.1% |
|
1 lb |
Caramel/Crystal Malt - 20L1 lb Caramel/Crystal Malt - 20L |
|
30 |
18 |
7.6% |
|
2.50 lb |
Belgian Candi Sugar2.5 lb Belgian Candi Sugar |
|
32 |
0 |
19% |
|
1 lb |
Briess Special Roast1 lb Briess Special Roast |
|
21 |
40 |
7.6% |
|
0.38 lb |
Belgian Special B0.375 lb Belgian Special B |
|
30 |
120 |
2.9% |
|
13.12 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.33 oz |
Styrian Goldings1.33 oz Styrian Goldings Hops |
|
Pellet |
5.4 |
Boil
|
60 min |
|
72.7% |
|
0.50 oz |
Styrian Golding0.5 oz Styrian Golding Hops |
|
Pellet |
4.4 |
Boil
|
5 min |
|
27.3% |
|
1.83 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.33 oz |
Styrian Goldings (Pellet) 1.3299999969577 oz Styrian Goldings (Pellet) Hops |
|
|
72.7% |
|
0.50 oz |
Styrian Golding (Pellet) 0.49999999885628 oz Styrian Golding (Pellet) Hops |
|
|
27.3% |
|
1.83 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.02 lb |
Sweet Orange peel (dried)
|
|
Other |
Boil |
1 hr. |
|
0.03 lb |
Licorice Root
|
|
Other |
Boil |
1 hr. |
|
0.02 lb |
1. Star Anise
|
|
Other |
Boil |
1 hr. |
|
0.10 lb |
1 tsp Cumin seed, crushed
|
|
Other |
Boil |
1 hr. |
Notes
I have pulled this delicious recipe together to brew an Abbey similar to the one made by the Cooperstown brewery I grew up near in central NY: Ommegang.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-09-09 10:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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