Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10 lb |
Belgian Pilsner 2-Row10 lb Belgian Pilsner 2-Row |
|
36 |
2 |
94.1% |
0.50 lb |
Briess American 2-Row Caramel 200.5 lb Briess American 2-Row Caramel 20 |
|
34.7991 |
20 |
4.7% |
0.13 lb |
Belgian Special B0.125 lb Belgian Special B |
|
30 |
180 |
1.2% |
10.62 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Tettnang1 oz Tettnang Hops |
|
Pellet |
4.5 |
Boil
|
70 min |
|
40% |
0.25 oz |
Slovenian Styrian Goldings0.25 oz Slovenian Styrian Goldings Hops |
|
Pellet |
4.5 |
Boil
|
70 min |
|
10% |
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
4 |
Boil
|
15 min |
|
20% |
0.25 oz |
Slovenian Styrian Goldings0.25 oz Slovenian Styrian Goldings Hops |
|
Pellet |
4.5 |
Boil
|
1 min |
|
10% |
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
4 |
Boil
|
1 min |
|
20% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Tettnang (Pellet) 0.99999999771257 oz Tettnang (Pellet) Hops |
|
|
40% |
0.50 oz |
Slovenian Styrian Goldings (Pellet) 0.49999999885628 oz Slovenian Styrian Goldings (Pellet) Hops |
|
0 |
20% |
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
0 |
40% |
2.50 oz
/ $ 0.00
|
Notes
This beer was made, then pitched on top of a yeast cake from an Abbey Ale I racked into secondary. It's a traditional Belgian ale that is really balanced and drinkable. It got it's name from the 1 percent addition of Special B Malt that imparted a complex dimension to the beer, a subtle raisin-plum flavor that compliments the WlP 500 fruit esters.
Last Updated and Sharing
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- Last Updated: 2013-09-21 08:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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