Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
7 lb |
2 row7 lb 2 row |
|
37 |
2 |
70% |
1 lb |
Maris Otter1 lb Maris Otter |
|
38 |
3 |
10% |
1 lb |
Maris Otter1 lb Maris Otter |
|
38 |
3 |
10% |
1 lb |
Belgian Special B1 lb Belgian Special B |
|
30 |
220 |
10% |
10 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
|
33.3% |
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.75 |
Boil
|
60 min |
|
33.3% |
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.75 |
Boil
|
20 min |
|
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops |
|
|
33.3% |
2 oz |
Willamette (Pellet) 1.9999999954251 oz Willamette (Pellet) Hops |
|
0 |
66.6% |
3 oz
/ $ 0.00
|
"Eli Nelson's Recipe 2" No Profile Selected beer recipe by Eli Nelson. All Grain, ABV 5.38%, IBU 57.96, SRM 21.23, Fermentables: (2 row, Maris Otter, Belgian Special B) Hops: (Amarillo, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-09-12 04:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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