Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.30 lb |
Munton & Fison Wheat Liquid Malt Extract3.3 lb Munton & Fison Wheat Liquid Malt Extract |
|
36 |
0 |
38.4% |
|
3.30 lb |
Munton & Fison Extra Light Liquid Malt Extract3.3 lb Munton & Fison Extra Light Liquid Malt Extract |
|
36 |
0 |
38.4% |
|
1 lb |
Briess Pilsen Dried Malt Extract1 lb Briess Pilsen Dried Malt Extract |
|
40 |
2 |
11.6% |
|
0.50 lb |
CaraVienna0.5 lb CaraVienna |
|
34 |
22 |
5.8% |
|
0.50 lb |
CaraPils0.5 lb CaraPils |
|
33 |
2 |
5.8% |
|
8.60 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Kent Golding (U.K.)1 oz Kent Golding (U.K.) Hops |
|
Pellet |
5 |
Boil
|
60 min |
|
33.3% |
|
0.25 oz |
Saaz0.25 oz Saaz Hops |
|
Pellet |
4 |
Boil
|
10 min |
|
8.3% |
|
0.25 oz |
Styrian Goldings0.25 oz Styrian Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
|
8.3% |
|
0.75 oz |
Styrian Goldings0.75 oz Styrian Goldings Hops |
|
Pellet |
5 |
Boil
|
2 min |
|
25% |
|
0.75 oz |
Saaz0.75 oz Saaz Hops |
|
Pellet |
4 |
Boil
|
2 min |
|
25% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Kent Golding (U.K.) (Pellet) 0.99999999771257 oz Kent Golding (U.K.) (Pellet) Hops |
|
|
33.3% |
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
0 |
33.3% |
|
1 oz |
Styrian Goldings (Pellet) 0.99999999771257 oz Styrian Goldings (Pellet) Hops |
|
0 |
33.3% |
|
3 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.03 lb |
Coriander Seed: Loosely Crushed in a Grinder Last 10 Minutes
|
|
Other |
Boil |
1 hr. |
|
0.06 lb |
Ginger (fresh)
|
|
Other |
Boil |
1 hr. |
"ABC Saison Desist" Saison beer recipe by Acacia Graddy-Gamel. Extract, ABV 5.95%, IBU 21.98, SRM 3.02, Fermentables: (Munton & Fison Wheat Liquid Malt Extract, Munton & Fison Extra Light Liquid Malt Extract, Briess Pilsen Dried Malt Extract, CaraVienna, CaraPils) Hops: (Kent Golding (U.K.), Saaz, Styrian Goldings) Other: (Coriander Seed: Loosely Crushed in a Grinder Last 10 Minutes, Ginger (fresh))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-04-29 01:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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