Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9 lb |
American 2-row9 lb American 2-row |
|
34 |
2 |
83.7% |
|
0.50 lb |
Caramel/Crystal Malt - 80L0.5 lb Caramel/Crystal Malt - 80L |
|
34 |
80 |
4.7% |
|
0.50 lb |
CaraRed0.5 lb CaraRed |
|
35 |
20 |
4.7% |
|
0.50 lb |
American Crystal 60L0.5 lb American Crystal 60L |
|
34 |
60 |
4.7% |
|
0.25 lb |
Caramel/Crystal Malt 120L0.25 lb Caramel/Crystal Malt 120L |
|
36 |
120 |
2.3% |
|
10.75 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Magnum1.5 oz Magnum Hops |
|
Pellet |
14 |
Boil
|
60 min |
|
33.3% |
|
1 oz |
cascade1 oz cascade Hops |
|
Pellet |
6.4 |
Boil
|
30 min |
|
22.2% |
|
2 oz |
cascade2 oz cascade Hops |
|
Pellet |
6.4 |
Boil
|
5 min |
|
44.4% |
|
4.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Magnum (Pellet) 1.4999999965689 oz Magnum (Pellet) Hops |
|
|
33.3% |
|
3 oz |
cascade (Pellet) 2.9999999931377 oz cascade (Pellet) Hops |
|
0 |
66.6% |
|
4.50 oz
/ $ 0.00
|
"Red Mountain Ale" American Amber Ale beer recipe by Paul Miller. All Grain, ABV 5.4%, IBU 102.15, SRM 13.8, Fermentables: (American 2-row, Caramel/Crystal Malt - 80L, CaraRed, American Crystal 60L, Caramel/Crystal Malt 120L) Hops: (Magnum, cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-07-14 16:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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