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Arcane IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 184 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)

Created: Friday December 5th 2014

Original Gravity:

1.060

Final Gravity:

1.014

ABV (standard):

6.1%

IBU (tinseth):

59.6

SRM (morey):

8.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6,000 g	American - Pale 2-Row6000 g Pale 2-Row	37	1.8	85.3%
500 g	American - Vienna500 g Vienna	35	4	7.1%
250 g	German - Caramel Pils250 g Caramel Pils	35	2.4	3.6%
250 g	German - CaraMunich I250 g CaraMunich I	34	39	3.6%
30 g	German - De-Husked Caraf III30 g De-Husked Caraf III	32	470	0.4%
7,030 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Chinook20 g Chinook Hops	Pellet	13	Boil	60 min	26.35	10%
20 g	Amarillo20 g Amarillo Hops	Pellet	8.6	Boil	15 min	8.65	10%
20 g	Citra20 g Citra Hops	Pellet	11	Boil	15 min	11.06	10%
20 g	Chinook20 g Chinook Hops	Pellet	13	Boil	10 min	9.55	10%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.6	Boil	5 min	1.74	5%
10 g	Citra10 g Citra Hops	Pellet	11	Boil	5 min	2.22	5%
40 g	Chinook40 g Chinook Hops	Pellet	13	Dry Hop	7 days		20%
30 g	Citra30 g Citra Hops	Pellet	11	Dry Hop	7 days		15%
30 g	Amarillo30 g Amarillo Hops	Pellet	8.6	Dry Hop	7 days		15%
200 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
80 g	Chinook (Pellet) 80 g Chinook (Pellet) Hops	35.9	40%
60 g	Amarillo (Pellet) 60 g Amarillo (Pellet) Hops	10.39	30%
60 g	Citra (Pellet) 60 g Citra (Pellet) Hops	13.28	30%
200 g / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	20 - 23 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,925

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Brews

Public: Yup, Shared
Last Updated: 2015-02-16 08:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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