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#0002 AIPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 15.9 °P (recipe based estimate)
Efficiency: 77% (brew house)
Source: s.stepien
Calories: 227 calories (Per 330ml)
Carbs: 20 g (Per 330ml)

Created: Tuesday December 2nd 2014

Original Gravity:

18.0 °P

Final Gravity:

3.4 °P

ABV (standard):

8.0%

IBU (tinseth):

61.2

SRM (morey):

8.7

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 20°C
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OG: {{ stats.ogPlato | number:2 }}°P
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

Readings: {{ readingsCount | number }}

Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	German - Pale Ale5 kg Pale Ale	39	2.3	79.4%
0.50 kg	German - Munich Light0.5 kg Munich Light	37	6	7.9%
0.50 kg	German - Wheat Malt0.5 kg Wheat Malt	37	2	7.9%
0.30 kg	German - CaraMunich III0.3 kg CaraMunich III	34	57	4.8%
6.30 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
35 g	Marynka35 g Marynka Hops	Pellet	10	Boil	60 min	37.01	23.3%
15 g	Marynka15 g Marynka Hops	Pellet	10	Boil	30 min	12.19	10%
15 g	Citra15 g Citra Hops	Pellet	13.6	Boil	10 min	7.82	10%
15 g	Simcoe15 g Simcoe Hops	Pellet	13.2	Boil	5 min	4.17	10%
35 g	Citra35 g Citra Hops	Pellet	13.6	Dry Hop	7 days		23.3%
35 g	Simcoe35 g Simcoe Hops	Pellet	13.2	Dry Hop	7 days		23.3%
150 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Marynka (Pellet) 50 g Marynka (Pellet) Hops	49.2	33.3%
50 g	Citra (Pellet) 50 g Citra (Pellet) Hops	7.82	33.3%
50 g	Simcoe (Pellet) 50 g Simcoe (Pellet) Hops	4.17	33.3%
150 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
	#1	Infusion	--	67 °C	70 min
	Mashout	Infusion	--	76 °C	--
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,304

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Brews

Public: Yup, Shared
Last Updated: 2015-11-12 17:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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#0002 AIPA

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