Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Satus0.5 oz Satus Hops |
|
Pellet |
13 |
Boil
|
60 min |
19.18 |
2.5% |
8 oz |
Mount Hood8 oz Mount Hood Hops |
|
Pellet |
4.8 |
Whirlpool at 160 °F
|
30 min |
22.12 |
40% |
3.50 oz |
Satus3.5 oz Satus Hops |
|
Pellet |
13 |
Hopback
|
30 min |
26.22 |
17.5% |
8 oz |
Satus8 oz Satus Hops |
|
Pellet |
13 |
Dry Hop
|
5 days |
|
40% |
20 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
12 oz |
Satus (Pellet) 11.999999972551 oz Satus (Pellet) Hops |
|
45.4 |
60% |
8 oz |
Mount Hood (Pellet) 7.9999999817006 oz Mount Hood (Pellet) Hops |
|
22.12 |
40% |
20 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
|
Notes
Satus is actually Topaz. not in the system so I had to add. I would increase the calcium a bit.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-20 17:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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