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Milk Stout 1

Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 247 calories (Per 12oz)
Carbs: 31.7 g (Per 12oz)

Created: Tuesday December 2nd 2014

Original Gravity:

1.073

Final Gravity:

1.027

ABV (standard):

6.0%

IBU (tinseth):

30.3

SRM (morey):

40.0

Mash pH

n/a

Cost $

n/a

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Brew Log History

OG: 1.063
Attenuation: 0.00%

Calories: 0.0 / 12oz
Carbs: 0.0 g / 12oz

Readings: 0

Device Filter

Nov 08, 2015 ^to Nov 08, 2015

Last Updated: 10 years ago from Brewlog

Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 lb	American - Pale 2-Row5 lb Pale 2-Row	37	1.8	36.2%
2.10 lb	American - Caramel / Crystal 60L2.1 lb Caramel / Crystal 60L	34	60	15.2%
2 lb	American - Wheat2 lb Wheat	38	1.8	14.5%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	14.5%
0.81 lb	American - Roasted Barley0.8125 lb Roasted Barley	33	300	5.9%
0.40 lb	United Kingdom - Black Patent0.4 lb Black Patent	27	525	2.9%
0.25 lb	American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt)	33	1.8	1.8%
0.25 lb	American - Chocolate0.25 lb Chocolate	29	350	1.8%
1 lb	Lactose (Milk Sugar)1 lb Lactose (Milk Sugar)	41	1	7.2%
13.81 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.53 oz	Magnum0.53 oz Magnum Hops	Pellet	15	Boil	60 min	26.59	51.5%
0.50 oz	Willamette0.5 oz Willamette Hops	Pellet	4.5	Boil	15 min	3.73	48.5%
1.03 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.53 oz	Magnum (Pellet)	26.59	51.5%
0.50 oz	Willamette (Pellet)	3.73	48.5%
1.03 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 lb	Lactose		Other	Boil	15 min.

Yeast

Wyeast - Ringwood Ale 1187

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

956

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Brews

Public: Yup, Shared
Last Updated: 2014-12-02 04:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Milk Stout 1

Nov 08, 2015 to Nov 08, 2015

Nov 08, 2015 ^to Nov 08, 2015