Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.15 oz |
Magnum0.15 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
15.47 |
7% |
0.50 oz |
Huell Melon0.5 oz Huell Melon Hops |
|
Pellet |
7.2 |
Boil
|
10 min |
8.97 |
23.3% |
0.50 oz |
Bravo0.5 oz Bravo Hops |
|
Pellet |
15.5 |
Boil
|
10 min |
19.32 |
23.3% |
0.50 oz |
Bravo0.5 oz Bravo Hops |
|
Pellet |
15.5 |
Dry Hop at 68 °F
|
2 days |
|
23.3% |
0.50 oz |
Huell Melon0.5 oz Huell Melon Hops |
|
Pellet |
7.2 |
Dry Hop at 68 °F
|
2 days |
|
23.3% |
2.15 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.15 oz |
Magnum (Pellet) 0.14999999965689 oz Magnum (Pellet) Hops |
|
15.47 |
7% |
1 oz |
Huell Melon (Pellet) 0.99999999771257 oz Huell Melon (Pellet) Hops |
|
8.97 |
46.6% |
1 oz |
Bravo (Pellet) 0.99999999771257 oz Bravo (Pellet) Hops |
|
19.32 |
46.6% |
2.15 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 qt |
|
Infusion |
-- |
152 °F |
60 min |
4 qt |
|
Sparge |
-- |
170 °F |
10 min |
Target Water Profile
Balanced Profile
Notes
Won 2nd place at a city wide IPA competition in the pale ale category. 1st place in my category won best in show.
Competition: Hoptoberfest, Dane County, WI
Category: Pale Ale
Place: 2nd.
Award Winning Recipe
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-07 18:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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